Set in a meticulously renovated wine cellar with wooden ceiling and stone
tiles from 17th century, reliefs and sculputures presenting the history of Trogir. As a result of knowledge based on a long tradition, restaurant presents specialities of Mediterranean flavour made from high-quality, local and organic products, combined with selected Croatian wines. The restaurant can capacitate up to 40 guests indoor, while during the summer time guests can enjoy a unique atmosphere in two outdoor courtyards.
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